Bostonian Small Plates.
Bostonian small plates are a gastronomic adventure that showcases the city’s rich culinary heritage in a unique way. These miniature masterpieces celebrate local flavors, from succulent, clam chowders to lobster rolls to innovative farm-to-table creations. With each small plate, you’ll discover the vibrant and evolving food scene that Boston has to offer, all while enjoying a variety of tastes in one memorable dining experience. To enjoy some great event dishes in Boston, St Patrick day celebration is a bucket list for the shamrock heritage month.
Lobsters Rolls
Seafood Platters
Boston Cream Pie
Cabbage Dumplings
Shepherds Pie Potatoe skins
